Stems erect to ascending, usually much-branched, 0.7–6.5 dm, moderately to densely farinose. Leaves nonaromatic; petiole 0.5–1.5 cm, usually markedly upward curved; blade ovate, broadly oblong, oblong, oval, or occasionally triangular, prominently 3-veined, 1–3 × 0.4–2.2 cm, 1.5–3 times longer than wide, thick, base rounded to cuneate, margins entire or occasionally with basal lobe, apex obtuse or rounded, farinose abaxially. Inflorescences glomerules in terminal and axillary paniculate spikes, 2–8 × 1–1.5 cm; glomerules maturing unevenly; bracts linear, 2 × 0.1 mm. Flowers: perianth segments 5, distinct nearly to base; lobes obovate, 0.8–0.9 × 0.6–0.8 mm, apex rounded or emarginate, carinate, farinose, not covering fruit at maturity; stamens 5; stigmas 2, 0.1 mm. Achenes or Utricles ovoid; pericarp adherent or nonadherent, smooth. Seeds 0.9–1.3 mm diam., margins acute; seed coat black, rugulate. 2n = 18.